Sample Menu
GRILLED STEAK WITH HOT CHILLI SALSA
Servings 2
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Sirloin Steaks with chillies , tomatoes fresh corianders, with red vinaigrette
CHICKEN BREASTS W/ PARMESAN CRUMB TOPPING
Servings 2
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Baked chicken pesto served with roasted tomatoes & leaves.
TERIYAKI STEAK W/ BEAN SPROUT
Servings 2
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Marinated Beef Strips with stir fried bean sprout & veggies comes with mash or rice.
CHORIZO & CHICKPEA CASSEROLE
Servings 2
Casserole chorizo & chickpeas served with rocket leaves and herbs
PORK IN PLUM SAUCE
STEAMED CHICKEN WITH CORIANDER BUTTER
Servings 2
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Stir fry strips pork loin with beansprouts and veggies combined in rice or noodles
Servings 2
​
Staffed chicken breasts over rice and pickled vegetable
SEARED SESAME SALMON W/ PAK CHOI
ORANGE & LEMON CRISPY LAMB LOIN
JAMAICAN RICE & PEAS W/ TOFU
Servings 2
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Stir fry rice with coconut cream serve with tofu & herbs.
Servings 2
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Pan fried Salmon with sesame. Stir fried veggies served with lemon.
FUSILLI PASTA WITH COURGETTES & LEMON
Servings 2
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Griddle pan fried flavoured lemon loin serve with veggies and orange wedges.
MONKFISH WITH A LEMON PARSLEY CRUST
CREAMY CHICKEN & BROCCOLI GNOCCHI
Servings 2
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Creamy Gnocchi combined with broccoli & pine kennels
Servings 2
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Stir fried zucchini to sauce with parmesan cheese sprinkled over pasta.
Servings 2
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Baked fish fillets covered with mixed herbs & crumbs serve with parsleys options of couscous or rice.